The Prunotto winery, which lies between Barbaresco and Barolo, was already producing superb wines at the dawn of the 20th century. Prunotto began exporting Barolo and Barbaresco towards the middle of the last century. The Antinori family took over the company in 1994. These two traditional red wine varieties are still being produced today. Both wines are based on an old, autochthonous grape variety: the Nebbiolo. It gives rise to wines that, thanks to their high alcohol content and complexity, are suitable for long ageing, allowing them to best express their character. A Barbaresco such as the Prunotto Barbaresco DOCG has less tannin than its cousin, the Barolo, and requires a shorter ageing period to become drinkable. As a result, a Barolo like the Prunotto Barolo Bussia DOCG should be matured for twice as long.
Apart from Nebbiolo, the area is also renowned for wines made from the Dolcetto and Barbera grape varieties, which are rich in tradition. The Barbera stands out as a red wine because of its full-bodied appearance despite its low tannin content and is even ready to drink in its youth. Yet the Antinori family also continues to produce wonderful white wines such as the Roero Arneis DOC or sweet wines such as the Moscato d'Asti DOCG from old white wine grape varieties that originate from the region, such as the Arneis and the Muscato grape.
We would like to inform you that our opening hours during the Christmas holidays 2023/24 are as follows
24. - 25.12.2023closed
26. - 30.12.202311.30 - 23.30 (kitchen until 22.00)
31.12.2023From 15.00 - open end!
Evening reservations with special New Year's Eve menu (CAPODANNO; exclusive) from which our guests can choose "à la carte";
1.1.20246.00 - 11.30 pm (kitchen 6.00 - 10.00 pm)
From 2 January 2024 we are open daily from 11.30 am to 11.30 pm, with hot meals available until 10 pm.
We look forward to welcoming you to our restaurant this festive season.
to welcome you. Happy holidays!"
Your team of Cantinetta Antinori
We would like to inform you about our opening hours during the Christmas holidays 2023/24 as follows:
December 24th - 25th, 2023Closed
December 26th - 30th, 2023: 11:30 AM - 11:30 PM
(Kitchen closes at 10:00 PM)
December 31st, 2023From 3:00 PM - Open End!
Evening reservations with a special New Year's Eve menu (CAPODANNO; exclusive) from which our guests can choose "à la carte".
January 1st, 20246:00 PM - 11:30 PM (Kitchen 6:00 PM - 10:00 PM)
Starting from January 2nd, 2024, we will be open daily from 11:30 AM to 11:30 PM, with the kitchen closing at 10:00 PM.
We look forward to welcoming you during this festive season.
Your Cantinetta Antinori Team